M'ama favorite Recipes

Juicy Garlic Butter Steak Bites with Crispy Fries & Fresh Garden Salad 🥩🍟
Golden fries, sizzling steak, and crunchy veggies—this steakhouse-style dinner hits the spot!

📝 Ingredients:
🥩 For the Garlic Butter Steak Bites:
- 1½ lbs sirloin steak, cut into thick strips or bite-sized pieces
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 3 garlic cloves, minced
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon freshly ground black pepper
- ¾ teaspoon salt
- 1 teaspoon Worcestershire sauce
- 1 teaspoon dried Italian herbs
🫑 For the Sautéed Bell Peppers:
- 1 large red bell pepper, sliced into strips
- 1 large yellow bell pepper, sliced into strips
- 1 tablespoon olive oil
- 1 tablespoon butter
- ½ teaspoon garlic powder
- Salt and black pepper, to taste
🍟 For the Golden Crispy Fries:
- 4 medium russet potatoes, peeled and cut into thick fries
- 2 tablespoons vegetable oil
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- ½ teaspoon salt
- Optional: Extra oil for deep-frying
🥗 For the Fresh Garden Salad:
- 3 cups fresh green leaf lettuce, roughly chopped
- 1 medium cucumber, sliced into rounds
- 2 medium tomatoes, cut into chunky wedges
- 1 tablespoon olive oil
- 1 tablespoon fresh lemon juice
- Salt and black pepper, to taste

🍽️ How to Make It:
1️⃣ Prepare the Crispy Golden Fries:
- Preheat your oven to 425°F (220°C).
- Wash, peel, and slice the potatoes into thick, even fries.
- Soak the fries in cold water for 15–20 minutes to remove excess starch, then drain and dry thoroughly.
- Toss with vegetable oil, garlic powder, paprika, and salt.
- Spread on a baking sheet in a single layer.
- Bake for 30–35 minutes, flipping halfway through, until golden and crispy.
- These golden homemade fries deliver a crispy potato side dish and the perfect steakhouse dinner experience.
2️⃣ Sauté the Colorful Bell Peppers:
- Heat olive oil and butter in a large skillet over medium-high heat.
- Add sliced red and yellow bell peppers.
- Season with garlic powder, salt, and black pepper.
- Sauté for 5–7 minutes until slightly softened but still colorful and tender-crisp.
- Transfer to a plate and keep warm.
- These buttery sautéed peppers bring colorful skillet vegetables and delicious easy steak dinner flavor to the plate.
3️⃣ Sear the Juicy Garlic Butter Steak:
- Pat the steak pieces dry with paper towels.
- Season with smoked paprika, garlic powder, onion powder, salt, black pepper, and Italian herbs.
- Heat olive oil in a large skillet over medium-high heat until shimmering.
- Arrange steak pieces in a single layer, working in batches to avoid overcrowding.
- Sear for 2–3 minutes per side, adjusting for thickness and desired doneness, until deeply browned.
- Reduce the heat to medium-low and add butter, minced garlic, and Worcestershire sauce.
- Toss the steak for 30–60 seconds until coated in glossy garlic butter.
- These juicy steak bites develop a beautiful caramelized crust for the ultimate garlic butter steak and a satisfying restaurant-style dinner.
4️⃣ Toss Together the Fresh Garden Salad:
- Rinse and dry the lettuce, cucumber, and tomatoes.
- Tear the lettuce into generous pieces.
- Slice the cucumber into thick rounds and cut the tomatoes into bite-sized wedges.
- Arrange the vegetables together in a bowl.
- Drizzle with olive oil and lemon juice just before serving.
- Season lightly with salt and black pepper.
- This fresh crunchy garden salad adds a healthy colorful side dish and a refreshing finish to your homemade steakhouse meal.
5️⃣ Assemble the Ultimate Steakhouse Dinner Plate:
- Choose a large white round dinner plate.
- Pile a generous serving of golden crispy fries onto the left side.
- Arrange the juicy garlic butter steak bites across the lower-right side of the plate.
- Spoon the glossy sautéed red and yellow bell pepper strips beside and partially over the steak.
- Add fresh green lettuce, cucumber slices, and juicy tomato pieces along the top of the plate.
- Drizzle any remaining garlic butter from the skillet over the steak before serving.
- This loaded steak and fries dinner is the perfect easy family comfort meal with incredible steakhouse-style flavor!

Prep: 20 min
Cook: 35 min
Total: 55 min
Servings: 4

Calories: ~760 per serving | Protein: ~43g per serving

A simple meal is all that’s needed 🙂
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