PUO Salon
The home of fabulous hair. At PUO, we’re all about confidence, comfort, and a little bit of camp.
The making of Supermodel Gold 🌟
For my presentation at the L’Oréal Professionnel Paris🇦🇺 Pro Trend Melbourne launch of the new Dia Light with Hyaluronic Acid, I created a look inspired by the golden glamour of the ’90s supermodel era. This transformation was all about creating rich dimension, radiant warmth and mirror-like shine, without a hint of copper.
Here’s the formula behind the look:
Lightening
• Full head of highlights
• Alternating:
– Blond Studio 8 + 12.5 vol
– High Lift Tint Ash + 40 vol
– Dialight 8.3 + Yellow Booster + 9 vol (lowlights)
After a full processing time, the hair was French Glossed with the new Dia Light enriched with Hyaluronic Acid.
Zone 1
Root: Dia Light 7.3 + 9 vol
Ends: Dia Light 8.3 + 8.34 + Yellow Booster + 9 vol
Zone 2
Root: Dia Light 9.03 + 9 vol
Ends: Dia Light 9.03 + Clear + Yellow Booster + 9 vol
The result? Rich, glossy, golden dimension with healthy-looking shine and incredible softness.
What do you think of the finished result?
✨✨✨✨✨
Tokyo haul!!! 🇯🇵
Turns out I only bought red and pink…
As expected 💋
🩷❤️
A gorgeous transformation for our bella ✨
Moving from bright blonde to a luxurious blend of honey, gold and brunette tones, we used French Blending techniques to create softness, dimension and a more effortless grow-out.
By layering golden tones, we were able to create a colour that complements her skin tone beautifully while adding depth, shine and a more effortless grow-out. Formula below:
1st Application:
Lowlights with Dia Light 7 + 7.3 (15 vol)
Pre-gloss with Dia Light 9.3 + 8.3 + 8.34 (9 vol) 20mins
Final Application:
Isolate foils with Clear (9 vol) to maintain lightness
Dia Color root melt with 7 (6 vol)
Mid-lengths and ends glossed with 8.3 + 8.34 + Clear (9 vol) 20mins
Healthy hair first. Fabulous hair always! 💋
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Century Building, Suite 604, 125 Swanston Street
Melbourne, VIC
3000
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| Wednesday | 10am - 7pm |
| Thursday | 10am - 7pm |
| Friday | 10am - 7pm |
| Saturday | 9am - 4pm |
